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I don’t know about you all, but I am *kind of* getting a little tired of all of these post-election posts. Here is something we ALL can agree on… mashed potatoes with tons of melted butter rule. Thanksgiving will be here before you know it and doesn’t everyone want an excuse to make a giant bowl of mashed potatoes? I added caramelized shallots, milk and a little S & P for extra flavor. How do you make your mashed potatoes?
I’m not one to screw around with Thanksgiving classics. In fact, I’ve never been a fan of classic recipes with some out-of -this-world crazy twist on them. They’re called classics for a reason! Keep them that way! I did however add a subtle change to my classic mashed potato recipe, that really enhances the flavor. Caramelized shallots add so much more taste and savory goodness, it was worth changing my so called “classic” recipe. Try it… your Thanksgiving guests won’t be disappointed.
*PS* Did you guys know that mashed potatoes are my FAVORITE food?
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10 mins
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35 mins
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45 mins
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November 22nd, 2016 at 6:27 am
Wow this looks pretty darn good. I might have to try it out this week. Yum!
https://mommymornings.com